Workers wrap an evenly cooked roasted ca...Workers wrap an evenly cooked roasted calf to be delivered to a buyer in Manila on December 23, 2014, for the busy holiday season. “Lechon”, or roasted calf, has always been a regular fare at Philippine festivities, especially during Christmas and New Year celebrations. The Philippines Christmas season runs from December until the second week of January. (Photo by Noel Celis/AFP Photo)
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