A 200-kilogram bluefin tuna is prepared by employees of sushi restaurant chain Sushi-Zanmai at the company's main restaurant near Tokyo's Tsukiji fish market on January 5, 2016. The bluefin tuna was traded at 117,000 USD (14 million yen) at the wholesale market on the first trading day of the new year. Tsukiji market will close its doors after 80 years followed by a new market opening in Toyosu this autumn. (Photo by Kazuhiro Nogi/AFP Photo)
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