What Kids around the World Eat

Altaf Rabbal DLove Bin Roni, 6, Gombak, Malaysia, 2017: Altaf and his family live in Kampung Kerdas, a small village of about 30 families on the outskirts of Kuala Lumpur. Altaf’s father makes and sells satay sticks at his own stand. Altaf’s favourite food is his father’s chicken and beef satay. Seasoned with ginger and herbs, it’s roasted over a charcoal fire and served with sliced, cold cucumber. (Photo by Gregg Segal/The Guardian)
What Kids around the World Eat
   
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