China last Week, Part 1/2
Poon Choi Chef Fong Wah-yat carries a bucket of prawns while making the “Poon Choi” dish at the RenRen Heping Restaurant in Hong Kong on January 21, 2022. (Photo by Kin Cheung/AP Photo)
← Previous picture
Next picture →
Military Woman Gallery
Must See Places
Google Ads Privacy