A Look at Life in India, Part 1/2

Chef Jagan S makes mandala art on a watermelon during the Food for Thought Fest in Ahmedabad, India, Friday, March 8, 2024. The Food for Thought Fest, organised by South Asian Association for Gastronomy, showcases the diverse culinary heritage of the South Asian region and cuisines. (Photo by Ajit Solanki/AP Photo)
A Look at Life in India, Part 1/2
   
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