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In this Thursday, July 10, 2014, photo, Mike Fitzgerald discusses how to prepare a cannabis-infused cooking oil during a cooking class at the New England Grass Roots Institute in Quincy, Mass. For many sick people, especially those with cancer, smoking marijuana is not a safe option, and some edibles can deliver a longer-lasting therapeutic dose that doesn’t give them a buzz. BlueKudu, in Denver, started producing marijuana chocolate bars for medicinal purposes three years ago. Since recreational use became legal this year in Colorado, owner Andrew Schrot said, the wholesale business has more than doubled its sales from several hundred chocolate bars sold a day through dispensaries to more than 1,000, at $9 to $17 a piece. (Photo by Michael Dwyer/AP Photo)
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