A cow is silhouetted grazing next the smoke of a chimney of an incineration plant in Lausanne at sunrise on November 19, 2021. (Photo by Fabrice Coffrini/AFP Photo)

Italian-American actress and model Julia Fox and American actress Chloe Fineman attend the Marshall Columbia x Cash App Pink Party during NYFW on September 7, 2023. (Photo by Deonté Lee/BFA.com)

Actor Chantel Jeffries attends the 2018 Billboard Music Awards at MGM Grand Garden Arena on May 20, 2018 in Las Vegas, Nevada. (Photo by Steve Marcus/Reuters)

In this Sunday, March 24, 2019, file photo, free skate pairs gold medalist Sui Wenjing and Han Cong of China perform during the gala exhibition for the ISU World Figure Skating Championships at Saitama Super Arena in Saitama, north of Tokyo. (Photo by Annice Lyn/AP Photo)

Hot-air balloons float over the Oka River during the Russian Sky International Balloon Festival in Ryazan Region, Russia on July 26, 2021. (Photo by Alexander Ryumin/TASS)

Women hold the Russian flags during an event organized by a group of Russia supporters to show solidarity with Moscow against Ukraine in Beirut, Lebanon, Saturday, April 9, 2022. (Photo by Hassan Ammar/AP Photo)

A signing session during the International tattoo convention at Tobacco Dock in east London, England on September 27, 2019. (Photo by Steve Parkins/Rex Features/Shutterstock)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)