Vian Salman, center, smiles with fellow contestants after she was crowned the new Miss Iraq during the Miss Iraq contest in Baghdad, Iraq, Thursday, May 25, 2017. (Photo by Karim Kadim/AP Photo)

Taliban soldiers ride bumper cars at an amusement park in Kabul, Afghanistan on September 13, 2021. (Photo by WANA via Reuters)

An artist draws a tattoo on a woman's arm during a tattoo convention in Ljubljana April 18, 2015. (Photo by Srdjan Zivulovic/Reuters)

A Buddhist monk salvages a statue of a Buddhist deity from a monastery around the famous Swayambhunath stupa after it was damaged by Saturday's earthquake in Kathmandu, Nepal, Thursday, April 30, 2015. In mere seconds, Saturday's earthquake devastated a swathe of Nepal. Three of the seven World Heritage sites in the Kathmandu Valley have been severely damaged, including Durbar Square with pagodas and temples dating from the 15th to 18th centuries, according to UNESCO, the United Nations cultural agency. (Photo by Niranjan Shrestha/AP Photo)

Men dressed as soldiers pose with models before the opening of the Gamescom 2013 fair in Cologne,Germany, on August 23, 2013. The Gamescom convention is Europe's largest video games trade fair. (Photo by Ina Fassbender/Reuters)

Elementary school children play outside their classrooms as mount Sinabung volcano spews thick volcanic ash in the background on February 10, 2017 in Karo, Indonesia. Mount Sinabung is one of the most active volcanoes in Indonesia and last erupted in May 2016, killing seven people. (Photo by Albert Damanik/Barcroft Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A man walks behind camels at the Birqash Camel Market, ahead of Eid al-Adha or Festival of Sacrifice, on the outskirts of Cairo September 29, 2014. Birqash Camel Market, one of the biggest markets for camel meat in Africa, draws sellers from Libya, Sudan, Somalia and other regions in Egypt. The camels sold at the market are also used in tourism. Traders say that the selling rate for a camel in 2014 is anywhere between 5,000 and 20,000 Egyptian pounds (700 – 2800 USD). (Photo by Amr Abdallah Dalsh/Reuters)