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People pour wine at each other during the traditional “Battle of Wine” held as part of the Haro Wine Festival in the La Rioja region in Haro, Spain, 29 June 2016. Every year on 29 June inhabitants and tourists celebrate San Pedro's day by trowing at each other thousands of liters of Riojan wine. (Photo by Abel Alonso/EPA)

People pour wine at each other during the traditional “Battle of Wine” held as part of the Haro Wine Festival in the La Rioja region in Haro, Spain, 29 June 2016. Every year on 29 June inhabitants and tourists celebrate San Pedro's day by trowing at each other thousands of liters of Riojan wine. (Photo by Abel Alonso/EPA)
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30 Jun 2016 11:51:00
A Maori soldier runs as New Zealand's soldiers march down the Champs Elysees in Paris during a rehearsal of the annual Bastille Day military parade on July 12, 2016. (Photo by Thomas Samson/AFP Photo)

A Maori soldier runs as New Zealand's soldiers march down the Champs Elysees in Paris during a rehearsal of the annual Bastille Day military parade on July 12, 2016. (Photo by Thomas Samson/AFP Photo)
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13 Jul 2016 14:11:00
A model displays a collection called “Chubby Chaser” by Netherlands-based Maison The Faux during New York Fashion Week in New York on September 9, 2016. (Photo by Angela Weiss/AFP Photo)

A model displays a collection called “Chubby Chaser” by Netherlands-based Maison The Faux during New York Fashion Week in New York on September 9, 2016. (Photo by Angela Weiss/AFP Photo)
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12 Sep 2016 10:28:00
In a photo taken on July 29, 2018 instructor Kim Ju Yang (20) holds a North Korean- made assault rifle as she poses for a portrait at the Meari shooting range in Pyongyang. The Meari shooting range offers customers the opportunity to shoot a number of North Korean and foreign- made firearms, most of which have been modifed to fire .22 calibre ammunition costing one US dollar per round. (Photo by Ed Jones/AFP Photo)

In a photo taken on July 29, 2018 instructor Kim Ju Yang (20) holds a North Korean- made assault rifle as she poses for a portrait at the Meari shooting range in Pyongyang. The Meari shooting range offers customers the opportunity to shoot a number of North Korean and foreign- made firearms, most of which have been modifed to fire .22 calibre ammunition costing one US dollar per round. (Photo by Ed Jones/AFP Photo)
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13 Aug 2018 00:05:00
A woman gets a pedicure in Port-au-Prince, Haiti, on October 13, 2017. (Photo by Andres Martinez Casares/AP Photo)

A woman gets a pedicure in Port-au-Prince, Haiti, on October 13, 2017. (Photo by Andres Martinez Casares/AP Photo)
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18 Jan 2018 06:22:00
A reveller is tossed into the air as they celebrate the Holi spring festival in Kathmandu on March 12, 2017. The “Holi” festival of colours is a riotous celebration of the coming of spring and falls on the day after the full moon in early March every year. (Photo by Prakash Mathema/AFP Photo)

A reveller is tossed into the air as they celebrate the Holi spring festival in Kathmandu on March 12, 2017. The “Holi” festival of colours is a riotous celebration of the coming of spring and falls on the day after the full moon in early March every year. (Photo by Prakash Mathema/AFP Photo)
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13 Mar 2017 09:09:00
A woman has her hair done as people visit the International Beauty Show New York at Javits Center in New York, U.S., March 13, 2017. (Photo by Eduardo Munoz/Reuters)

A woman has her hair done as people visit the International Beauty Show New York at Javits Center in New York, U.S., March 13, 2017. (Photo by Eduardo Munoz/Reuters)
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14 Mar 2017 10:35:00
In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)

In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)
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12 Jul 2017 07:41:00