Women atop a boat take a group photo as the U.S. Navy’s Flight Demonstration Squadron’s Blue Angels perform in the skies over Annapolis, Maryland, on May 22, 2024. (Photo by Kevin Lamarque/Reuters)

In this photo taken Tuesday, May 12, 2015, people ride on a carousel as they celebrate a religious festival, or moulid, which commemorates of the birth of Muslim Prophet Muhammad's granddaughter Sayyeda Zeinab, outside the mosque and shrine named for her, in Cairo, Egypt. (Photo by Amr Nabil/AP Photo)

Participants of the techno-parade “Zug der Liebe” (Train of love) dance on a street in Berlin, Germany July 25, 2015. The “Zug der Liebe” is the successor to the “Loveparade”, which in its heyday attracted up to 100,000 participants and ended in disaster and tragedy in 2010 when 21 people died and over 500 were injured due to suffocation from overcrowding at the “Loveparade” in Duisburg. (Photo by Axel Schmidt/Reuters)

Nepalese Hindu devotees offer oil lamps in the Bagmati River as they observe the festival of Bala Chaturdashi in the early morning hours at the Pashupati Temple in Kathmandu, Nepal, 28 November 2016. Seven kinds of seeds – paddy, barley, sesame, wheat, gram, maize and finger millet – are sown around the temple premises in the name of loved ones departed during the last three years, in the belief that the departed souls will receive salvation. (Photo by Narendra Shrestha)

Philadelphia Phillies Ben Francisco reacts after being hit in the head with a pitch by Cincinnati Reds Logan Ondrusek during the MLB National League Division Series baseball playoffs in Philadelphia, Pennsylvania, United States in this October 8, 2010 file photo. (Photo by Tim Shaffer/Reuters)

Mounted cop in action on Tremont Street in Boston, Massachusetts, 1920 – 1929 (approximate). (Photo by Leslie Jones)

A mysterious sea creature with some frighteningly sharp teeth washed up on a beach in England last week, where David Mackland snapped these photos. A Grind TV story reports that Mackland estimated the creature to be about 4-5 feet in length. (Photo by David Mackland/OurCarnoustie)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)