A timber truck driver (L) dressed as Father Frost is saluted by a soldier at the Kremlin's Spasskiye (Saviour) Gate in Moscow, Russian Federation, on December 24, 2013. (Photo by Vyacheslav Prokofyev/ITAR-TASS/ZUMA Press)

A man applies coats of glass powder to kite strings ahead of the Hindu festival “Uttarayan” in Ahmedabad on December 21, 2023. (Photo by Sam Panthaky/AFP Photo)

A hippopotamus performs during a show at the circus in Krasnoyarsk, Siberia, Russia, July 7, 2016. (Photo by Ilya Naymushin/Reuters)

A street side fruit vendor has his face covered as a precaution against the coronavirus in Kolkata, India, Tuesday, July 21, 2020. With a surge in coronavirus cases in the past few weeks, state governments in India have been ordering focused lockdowns in high-risk areas to slow down the spread of infections. (Photo by Bikas Das/AP Photo)

A man sets himself on fire during protest rallies in front of the presidential office in Kiev, Ukraine on February 26, 2020. The man, who called himself Oleksandr Burlakov, said subsequently that his motive was to draw the attention of the authorities to his plight, related to the ownership of the land parcel. (Photo by Ihor Behus/Reuters)

A Chimpanzee opens its Christmas presents at ZSL Whipsnade Zoo on December 17, 2013 in Bedfordshire, England. (Photo by Tony Margiocchi/Barcroft Media)

A GDR Trabant car drives through the city during the local coronavirus disease (COVID-19) lockdown in Dresden, Germany, December 14, 2020. (Photo by Matthias Rietschel/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.