A South Korean soldier wear North Korea's military uniform, acting as North Korean soldier during an anti-terror and anti-chemical drill session held as part of the 2011 Ulchi Freedom Guardian (UFG) event on August 17, 2011 in Seoul, South Korea. The 11-day UGC, which features drills including the handling of chemical and biological attacks, is a regular joint exercise between US and South Korean troops to prepare for potential emergencies on the Korean Peninsula. (Photo by Chung Sung-Jun/Getty Images)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Anamal photographer Ren Netherland travels thousands of miles across America to creative dog grooming competitions every year. He captures the dogs with their striking designs – which include characters from Disney, Star Wars and Sesame Street.

Photo: A dog with a half tiger and half elephant design at a creative grooming competition in Hershey, Pennsylvania. (Photo by Ren Netherland/Barcroft Media). P.S. To see the first part, use please the “Creative dog grooming” tag.

Thomas Barbèy grew up in Geneva, Switzerland, across the street from the “Caran D'ache” factory, the largest manufacturer of art supplies. He started drawing seriously at the age of 13, using black “encre de Chine” and gouaches for color. His influences were Philippe Druillet, Roger Dean and H.R. Giger. After living in Geneva for 17 years and designing posters for musical bands, he decided to move to Italy, where he lived in Milan for 15 years making a living as a successful recording artist, lyricist and fashion photographer.