A poster depicts a disinfection worker in North Korea on May 23, 2022. The COVID outbreak in the isolated country, confirmed about two weeks ago, has stoked concerns about a lack of vaccines and medical supplies, while experts said a nationwide lockdown could deepen a food crisis in the country of 25 million. (Photo by KCNA via Reuters)

A Bengal tiger grabs a bag of food belonging to labourers at the Tadoba Andhari Tiger Reserve in Chandrapur, India in the first decade of February 2024. The workers were cutting the grass to avoid forest fires in the area. The wild feline, watched on by its family, later dropped the bag without any harm caused. (Photo by Jignesh Patel/Solent news)

A picture made available on 07 March 2016 shows visitors petting and holding a Fennec fox, native to the Sahara, in the petting room at the Little Zoo Cafe, a business built to capitalize on Thais' love for exotic animals, and food, on the outskirts of Bangkok, Thailand, 05 March 2016. The cafe boasts Fennec foxes, Meerkat, native to parts of Africa, Silver Fox, Raccoon and Chinchillas, along with a menu of Thai food and Cheesecake, among other sweet deserts. Nature is a faraway fantasy in the bustling exhaust-filled cement city of Bangkok, fuelling a demand to own and be close to exotic pets. The trend to be near to a species that was once wild, in a city environment, far from the natural setting, has drawn criticism but continues to grow. (Photo by Barbara Walton/EPA)

These images have been created using a colour scanning electron microscope (SEM) by the award-winning Eye of Science, comprised of snapper Oliver Meckes and biologist Nicole Ottawa. For a decade the pair, based in Reutlingen in the south of Germany, worked with an old SEM they saved from the scrapheap, but for the last five years they have used a £250,000 FEI Quanta Series Field Emission SEM. Oliver said: “Flowers are beautiful in 'normal' view, but when you look closer, some parts get very bizarre and unexpected structures appear – flowers within flowers, worlds within worlds”. Photo: The floret of a Chamomile flower up close and personal. (Photo by Oliver Meckes/Barcroft Media)

A Thai devotee in a state of trance screams while holy water is sprayed as thousands race towards the edifice of the founder monk during the annual Tattoo fesitval at Wat Bang Phra on March 7, 2009 in Nakhom Pathom, Thailand. Some men take on the characteristics of sacred animals that have been carved onto their skin. Thousands of believers from all over Thailand come to take part in one of the country's most bizarre festivals about 50 miles outside Bangkok to pay respect to the temple's monks who are master tattooist. In Thai culture the tattoo or Thai word sak yant is worn as a symbol of spiritual and physical protection, many believe that the tattoo have mystical powers. Many tattoo fanatics choose to have monkeys and tigers as well as the Khmer/Cambodia ancient script on their bodies. (Photo Paula Bronstein/Getty Images)

Royal sacred white oxen are offered food to consult the oracles during the Royal Ploughing Ceremony at the Royal Ground, Sanam Luang near the Grand Palace in Bangkok, Thailand, 09 May 2016. The ancient Brahmin rite is of great importance to the country's farmers. Thousands of farmers converge in Bangkok for the annual event, which is believed to assure a successful planting season and an abundance of crops. This year the sacred oxen ate paddy, sesame seeds, water and liquor which according to traditional soothsayers predicts that the country will have abundant food, sufficient water for agriculture as well as communication and foreign trade will improve leading to the prosperous economy. (Photo by Rungroj Yongrit/EPA)

This photograph taken on June 20, 2021 and received courtesy of Radchadawan Peungprasopporn via her Facebook account on June 22, 2021 shows an elephant searching for food in the kitchen of her home in Pa La-U, Hua Hin. (Photo by Radchadawan Peungprasopporn/Facebook via AFP Photo)

Miniature food cook Burcu Celenoglu Aydin prepares a dish at her mini kitchen in Istanbul, Turkey April 7, 2018. Social marketing coordinator Burcu Celenoglu Aydin and her husband videographer Anil Aydin cook renowned dishes of Turkish cuisine in tiny measures and upload the videos on social media. (Photo by Murad Sezer/Reuters)