“Peter Michael Falk (September 16, 1927 – June 23, 2011) was an American actor, best known for his role as Lieutenant Columbo in the television series Columbo. He appeared in numerous films and television guest roles and was nominated for an Academy Award twice (for 1960's Murder, Inc. and 1961's Pocketful of Miracles), and won the Emmy Award on five occasions (four for Columbo) and the Golden Globe award once. Director William Friedkin, when discussing Falk's role in his 1978 film The Brink's Job said that «Peter has a great range from comedy to drama. He could break your heart or he could make you laugh»”. – Wikipedia

Photo: American actor Peter Falk, best known for his role as TV detective Columbo. (Photo by Harry Benson/Express/Getty Images). 4th October 1965

“I wonder about everyone that I photograph, what are they thinking at the moment, what is going on in their life, what are they really like. Photographs are such abstractions of real life, both true and false at the same time and so limited in the scope of what can be captured, yet limitless in how it stimulates our imagination. Indeed, photography is a rich medium”. – Mike Peters. Photo: Meatpacking District, NYC, September 28, 2012. (Photo by Mike Peters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Fashion models Darien Leigh and Valerie Drew play leap-frog on the beach. 2nd July 1956. (Photo by Harry Kerr). P.S. All pictures are presented in high resolution.

“A very delicate person, beneath the flamboyance”. Jasper, Ladbroke Grove, 1977. “In the 1970s, Australia was rather cut off. I’d always wanted to live abroad, so I moved to Rome and then London. I was an art historian, but started studying photography part-time. I was interested in the demi-monde culture and began mixing in all sorts of circles. Jasper was a rather wonderful character...”. (Photo by Jane England)

Portugal's Diana Gomes in action during the UEFA Women's Euro England 2022 group C match between Netherlands and Portugal at Leigh Sports Village on July 13, 2022 in Leigh, United Kingdom. (Photo by Carl Recine/Reuters)

The first four finalists are selected during the 66th Miss Universe pageant at Planet Hollywood hotel-casino in Las Vegas, Nevada on November 26, 2017. (Photo by Steve Marcus/Reuters)