A trader sells mealies to commuter in Durban, South Africa, April19, 2016, as food prices continue to rise due to drought conditions. (Photo by Rogan Ward/Reuters)

One of two 9-month old Cheetahs is seen after it was released into a quarantine facility at Zoo Miami on November 29, 2012 in Miami, Florida. The two sub-adult brothers who arrived today were captive-born on March 6th of this year at the Ann van Dyk Cheetah Centre just outside of Pretoria, South Africa. The Cheetahs, after being monitored and examined for a minimum of 30 days to insure that they are healthy and stable, will be featured in Zoo Miami's Wildlife Show at the newly constructed amphitheater and will continue the work of Zoo Miami's Cheetah Ambassador Program by making appearances off Zoo grounds at a variety of venues including schools and civic organizations. (Photo by Joe Raedle)

A green frog sits on a moth orchid at a local agricultural research center in Hwaseong, about 40 kilometers south of Seoul, South Korea, 03 March 2022, two days ahead of “gyeongchip”. On the lunar calendar, gyeongchip is the day when frogs awake from hibernation. (Photo by Yonhap/EPA/EFE)

A woman walks past a mural depicting RM, a member of K-pop group BTS, in Goyang, northwest of Seoul, on June 15, 2022. (Photo by Anthony Wallace/AFP Photo)

South Korean emergency services personnel wearing protective clothing participate in an anti-terror and anti-chemical terror drill on the sidelines of the joint South Korea-US Ulchi Freedom Shield (UFS) military exercise, at a shopping mall in Seoul on August 23, 2022. (Photo by Anthony Wallace/AFP Photo)

A South Korea university student gets her head shaved during a protest against Japan's decision to release contaminated water from its crippled Fukushima nuclear plant into the sea, in front of the Japanese embassy, in Seoul, South Korea, April 20, 2021. (Photo by Kim Hong-ji/Reuters)

A street vendor sells Dalgona candy from the Korean Netflix series “Squid Game” at a Dalgona shop in Seoul, South Korea, October 1, 2021. (Photo by Heo Ran/Reuters)

Participants prepare kimchi, a traditional Korean dish of spicy fermented cabbage and radish, during a kimchi making festival at the Jogyesa Buddhist temple in Seoul on December 2, 2021, before it is distributed among the less privileged from the local neighbourhood. (Photo by Anthony Wallace/AFP Photo)