Award-winning photographer Alex Bernasconi has captured thousands of images – from hiding hippos to wandering zebras – in his travels across Africa. His amazing work features in a new edition of his book Wild Africa. These amazing pictures create a snapshot of the life of some of the planet’s most spectacular animals and natural habitats. Photo: “Wild Africa”. (Photo by Alex Bernasconi)

«Mignon 2». A.E.G., Berlin, Germany, 1905. Despite its unusual appearance, the Mignon typewriter is of a very clever design, giving a smooth and fast operation for typing. (Photo and caption by Martin Howard/Martin Howard Collection)

Californian photographer and conservationist Octavio Aburto had spent years photographing the school in Cabo Pulmo National Park, Mexico – and had been trying to capture this exact shot for three years. “Together with my friend David Castro, we were diving with a large group of Bigeye travellies at Cabo Pulmo National Park, Mexico. Thousands of fish forming a ball during the reproduction courtship. In the afternoon, these fish congregate to form a large spawning aggregation around the reefs of the National Park”. (Photo and caption by Octavio Aburto)

Members of a teenage girl gang convincing an unwilling recruit to join the gang, circa 1955. (Photo by Vecchio/Three Lions)

Neil Zeller's snaps were taken across Canada, where he photographs the northern lights dancing across a dark night sky. In one stunning shot, Zeller, 42, even manages to capture a flash of lightning beneath a storm cell while an aurora gives off a magnificent green glow. The photographer, from Calgary, Alberta, describes himself as a night person, and became interested in night photography about 10 years ago. (Photo by Neil Zeller/Caters News)

Matthew Rolston: Talking Heads presents monumental color portraits of dummies chosen from a collection of nearly seven hundred ventriloquists dolls (dating from 1820 –1980) housed at the Vent Haven Museum in Fort Mitchell, Kentucky.

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)

A woman takes part in an initial military training for civilians at the sports and patriotic club “Yaropolk” in Krasnogorsk outside Moscow, Russia on December 3, 2022. (Photo by Yulia Morozova/Reuters)