Alejandro Ccasa prays after waiting three days next to an empty oxygen tank for his uncle who has COVID-19 outside a refill shop where he is the first in line before it opens in Callao, Peru, early Tuesday, February 2, 2021. Ccasa said his family has one large tank and it gives about four hours of oxygen therapy. (Photo by Martin Mejia/AP Photo)

A man takes a picture by the burning mayor’s office in Almaty, Kazakhstan on January 5, 2022. Protests are spreading across Kazakhstan over the rising fuel prices; protesters broke into the Almaty mayor’s office and set it on fire. (Photo by Yerlan Dzhumayev/TASS)

Del Mar firefighters roll up hose after a day fighting wildfires Wednesday, May 14, 2014, in Carlsbad, Calif. More wildfires broke out Wednesday in San Diego County, threatening homes in Carlsbad and forcing the evacuations of military housing and an elementary school at Camp Pendleton. (Photo by AP Photo)

Storks casts shadows as they search for food on the dried-up Lake May in southwest Turkey on October 30, 2021. (Photo by Seyit Konyal/Solent News)

Mananya Boonmee, 49, works on the make-up of a “child angel” doll at her house in Nonthaburi, Thailand, January 26, 2016. A craze for lifelike dolls thought to bring good luck is sweeping Thailand, reflecting widespread anxiety as the economy struggles and political uncertainty persists nearly two years after a coup. (Photo by Athit Perawongmetha/Reuters)

A bird stands near people waiting on South Padre Island to watch the SpaceX Starship rocket launch from Starbase, Texas, on May 27, 2025. SpaceX mission control lost contact with the upper stage of Starship as it leaked fuel, spun out of control, and made an uncontrolled reentry after flying halfway around the world, likely disintegrating over the Indian Ocean, officials said. (Photo by Sergio Flores/AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

For a long time the laws of Canada have explicitly banned gambling in any form. This may be the reason why the country does not have so many gambling establishments as the USA - but their quality surely makes up for the quantity. The first Canadian casino was opened in Dawson City, Yukon, in 1972 - it was the first one after gambling has been banned in the country in 1892. The Diamond Tooth Gertie's Gambling Casino did not operate for long, though. The first permanent commercial casino was opened in 1989, and it was the first of many - there are currently 75 casinos operating on Canadian soil.