Fishmongers cut and clean fish at the Soumbedioune fish market in Dakar, Senegal, May 31, 2022. In Senegal, fish and seafood represent more than 40% of the animal protein intake in the diet. According to a U.S. report, one in six people work in the fisheries sector. (Photo by Grace Ekpu/AP Photo)

Vendors selling candied haws wait for customers at the Harbin Ice and Snow Festival in Harbin, China, January 4, 2016. The festival is open from Jan. 5 till Feb. 5, 2016, and is aimed at attracting both foreign and local visitors to experience the beauty of the ice and snow. (Photo by Wang Zhao/AFP Photo)

Workers attempt to bring a tranquillised black rhino to the ground before dehorning in an effort to deter the poaching of one of the world's endangered species, at a farm outside Klerksdorp, in the north west province, South Africa, February 24, 2016. (Photo by Siphiwe Sibeko/Reuters)

Rescued Dutch hikers exit a search and rescue snowcat after they were brought safely to Grotli, Norway, February 26, 2016. Thirteen Dutchmen who were stranded while hiking in central Norway's mountains were found after snowmobile patrols by the Red Cross. Snowcats from the Red Cross are now moving ahead to pick the hikers up. (Photo by Torstein Boe/Reuters/NTB Scanpix)

An activist takes a selfie during a protest ahead of the 2015 Paris Climate Conference, in Paris, Sunday, November 29, 2015. More than 140 world leaders are gathering around Paris for high-stakes climate talks that start Monday, and activists are holding marches and protests around the world to urge them to reach a strong agreement to slow global warming. (Photo by Christophe Ena/AP Photo)

Manman Luk, a freelance model and make up artist, poses inside her 100-square-foot (9-square-metre) sub-divided unit, paying a monthly rent of HK4,700 ($606) in Hong Kong, China January 6, 2017. (Photo by Bobby Yip/Reuters)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

A scorpion crawls out of the mouth of Thailand's Scorpion Queen and Ripley's Ambassador Kanchana Kaetkaew (also spelled Kanjana Ketkaew), at the Ripley's Believe it or Not museum in Pattaya city, Chonburi province, Thailand, 03 June 2017. (Photo by Diego Azubel/EPA)