An amazing artist transforms scrap metal into incredible sculptures of insects, birds, fish, and other animals. Edouard Martinet from Brittany, France, creates the sculptures from all manner of salvaged parts and junk, including car and bicycle parts, typewriters, and medical equipment. Photo: An ant by Edouard Martinet. (Photo by Edouard Martiniet/Caters News)

Well before Corey Arnold ever thought about photography, he fished. As a child, he dressed as a fisherman for four consecutive Halloweens, and once brought a dead 3-foot Mako shark to school for show-and-tell. He knew he wanted to be a professional fisherman, even if he didn’t understand what that actually meant.

Japanese businessman Kiyoshi Kimura has paid 1.38 million euros ($1.76 million, or 155.4 million yen) for a blue fin tuna – more than three times the previous high – which he also set one year ago. The 222-kilogram fish will be served to Kimura’s customers. Blue fin tuna is annually sold in a traditional New Year’s auction. Japan consumes 80 percent blue fin tuna caught worldwide.

Photo: President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura, displays a 222kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2013. The bluefin tuna was traded at 155.4 million yen (1.77 million USD) at the wholesale market, smashing a previous record. (Photo by Yoshikazu Tsuno/AFP Photo)

Faruk, 17, a Rohingya refugee trader holds betel leaves which are on sale at a stall in Palong Khali refugee camp near Cox's Bazar, Bangladesh, November 3, 2017. He left his village in Myanmar when the military opened fire towards the Rohingya. “I buy this betel leaf from Palong Khali market, in one bundle there are 160 pieces, I buy it for 80 taka and I sell it for 100 taka (1 Bangladeshi Taka = 0.012 US Dollar). Bangladeshi's and I sell for the same rate in the camp. Outside in the local market it is 80 taka per bundle. My problem is that I don't have money so I can't buy anything to eat, I can't buy fish to eat”, he said. (Photo by Hannah McKay/Reuters)

Artist Kate Jenkins makes elaborate crocheted food art in her studio in Brighton. Much of her art depicts the local fare – fish and chips, bangers and mash, and so on – but a recent series, “Kate’s Diner”, focused on classic American food. We previously posted about Jenkins’ crocheted anatomical hearts.

A 2-year-old Florida panther is released into the wild by the Florida Fish and Wildlife Conservation Commission (FWC) on April 3, 2013 in West Palm Beach, Florida. The panther and its sister had been raised at the White Oak Conservation Center since they were 5 months old. The FWC rescued the two panthers as kittens in September 2011 in northern Collier County after their mother was found dead. The panther is healthy and has grown to a size that should prepare him for life in the wild. (Photo by Joe Raedle)

A Loggerhead sea turtle named Gal Handless is moved into a large case at the rescue center for sea turtles as it is transferred to the Istanbul Aquarium on May 29, 2013 in Michmoret, Israel. The turtle was rescued after losing her front fins when caught in a fishing net in 2004. She was rehabilitated at the rescue center but could not be returned back to the sea and now after 9 years she is being transferred to her new home at the Istanbul Aquarium in Turkey. (Photo by Uriel Sinai)