Seen in a long exposure nighttime photograph, a burned van rests in a lot while a wildfire glows on the horizon in Phelan, Calif., early Thursday, August 18, 2016 2016. (Photo by Noah Berger/AP Photo)

Women cry as they look for reusable household materials after fire broke at slums in Kadivali area of Mumbai, India, Monday, December 7, 2015. Hundreds of homes were reportedly destroyed as fire tenders labored to reach the source in the heavily congested area. (Photo by Rajanish Kakade/AP Photo)

A photo taken by a member of the County Durham and Darlington fire and rescue Service of a coach on fire on the A1 in County Durham, England on March 2, 2017. Passengers were evacuated safely before flames engulfed the vehicle. (Photo by County Durham and Darlington Fir/PA Wire)

The crowd watches as stunt pilots Melissa Pemberton, Jurgis Kairys and Skip Stewart of The Immortals fly past pyrotechnics as they perform at The Australian International Airshow on March 1, 2015 in Avalon, Australia. (Photo by Scott E. Barbour/Getty Images)

These stunning photographs really do show a land of fire and ice! The frozen landscape of the Olkhon Islands, Russia, appears to be ablaze in some of these pictures as the icy sheets of the glaciers reflect the early morning suns rays. (Photo by Vladimir Ryabkov/Caters News Agency)

Border between Sweden and Norway at Moldusen. An approximately 20-meter wide clearing in the forest separates the two Scandinavian nations, consequently cutting Finnskogen in two. Grue Finnskog 2016. (Photo by Terje Abusdal/The Washington Post)

Flames from the Jerusalem Fire erupt in Lake County, California August 12, 2015. The wildfire running rampant through drought-parched vegetation in northern California grew by several thousand acres overnight into Wednesday, as firefighters worked to stop the flames from spreading toward communities. (Photo by Robert Galbraith/Reuters)

An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)