A man gestures to a robot at a restaurant in Hefei, Anhui province, December 26, 2014. The restaurant, with a space of 1300 square metres and a total of 30 robots to cook meals, deliver dishes and welcome costumers, was reported to be the biggest robot restaurant in China. (Photo by Reuters/Stringer)

Crowds cheer during a parade before the 23rd annual Wing Bowl at the Wells Fargo Center in Philadelphia, Pennsylvania January 30, 2015. Professional competitive eater from Chicago Patrick “Deep Dish” Bertoletti downed 444 chicken wings in 30 minutes at the 23rd annual Wing Bowl in Philadelphia, narrowly edging out his nearest rival and shattering the record of 363 wings set a year earlier. (Photo by Mark Makela/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Bangladesh is one of the few Muslim countries in the world where prostitution is legal. The Kandapara brothel in the district of Tangail is the oldest and second-largest in the country – it has existed for some 200 years. Here: Kajol with a customer. (Photo by Sandra Hoyn)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Participants make kimchi during an event where soldiers from the US, South Korea and residents collaborated by making the side dish for needy members of the local community in Dongducheon, Gyeonggi Province, about 38 kilometers north of Seoul, on November 22, 2023. Participants produced 2,500 kilograms of fresh kimchi, which was divided into 250 boxes and distributed to needy households in the local community after the event. (Photo by Anthony Wallace/AFP Photo)

Kim Joon is a Korean artist who specializes in creating images that resemble hollow porcelain human body parts painted in bold patterns from famous ceramic brands including Royal Copenhagen, Herend, and Villeroy & Boch. His latest project is called The Rocker and features a number of pictures of porcelain hands laying on a dish patterned in style of different famous rock bands of the past. The images are so vivid that it makes you think that these hands are actually real and not digitally crafted, though it would be amazing, if someone were to actually make a creation such as this in real life. (Photo by Kim Joon)

An indigenous woman holds her child while trying to resist the advance of Amazonas state policemen who were expelling the woman and some 200 other members of the Landless Movement from a privately-owned tract of land on the outskirts of Manaus, in the heart of the Brazilian Amazon, in this March 11, 2008 file photo. (Photo by Luiz Vasconcelos-A Critica/Reuters/AE)