A Japanese artist is making a name for himself by creating animal sculptures out of balloons. Masayoshi Matsumoto, 29, has thus far created a wide range of intricate figures from the animal kingdom. Here: Blobfish by Masayoshi Matsumoto. (Photo by Masayoshi Matsumoto/Caters News Agency)

A mother prays for success for her child in the college entrance examinations at a Buddhist temple in Seoul, South Korea, November 12, 2015. About 630,000 students on Thursday sat for the annual exams that could lead them to one of the country's top universities. In South Korea, there is no higher achievement than to be accepted by a prestigious university. As a result, many students prepare for these entrance exams from an early age, often studying up to 16 hours a day for years to take this test. (Photo by Kim Hong-Ji/Reuters)

Damselflies covered in dew rest on a wild flower by the Po River, northern Italy on August 15, 2016. (Photo by Alberto Ghizzi Panizza/Barcroft Images)

Two copper sharks ride the waves in Red Bluff Beach, Australia on July, 2020. Professional photographer Sean Scott, 43, from Burleigh Heads, Australia, caught the stunning snap. (Photo by Sean Scott/MediaDrumImages/@seanscottphotography)

U.S. Corporal Stanley Suski, left, and Miss Tamako, a Geisha girl, whirl a bit of Jitterbug, in a bar, in Tokyo, Japan, on October 1, 1945. (Photo by AP Photo)

Karis, an eleven week old lion cub, plays in fallen leaves brushed up by keepers in her enclosure at Blair Drummond Safari Park, near Stirling, Scotland, on November 20, 2013. (Photo by Andrew Milligan/PA Wire)

Looking for love by Tony Wu, USA. Highly commended, Animal Portraits. “Accentuating his mature appearance with pastel colours, protruding lips and an outstanding pink forehead, this Asian sheepshead wrasse sets out to impress females and see off rivals, which he will head-butt and bite, near Japan’s remote Sado Island. Individuals start out as females, and when they reach a certain age and size – up to a metre (more than 3 feet) long – can transform into males. Long-lived and slow-growing, the species is intrinsically vulnerable to overfishing”. (Photo by Tony Wu/2018 Wildlife Photographer of the Year)

Participants make kimchi during an event where soldiers from the US, South Korea and residents collaborated by making the side dish for needy members of the local community in Dongducheon, Gyeonggi Province, about 38 kilometers north of Seoul, on November 22, 2023. Participants produced 2,500 kilograms of fresh kimchi, which was divided into 250 boxes and distributed to needy households in the local community after the event. (Photo by Anthony Wallace/AFP Photo)