A volunteer feeds a swift chick after it was found on the ground during a heatwave and given to the Centre Ornithologique de Readaptation in Genthod near Geneva, Switzerland on July 25, 2023. (Photo by Denis Balibouse/Reuters)

Dancers from Malaysia's pavilion perform wearing face shields due to the coronavirus at Expo 2020, in Dubai, United Arab Emirates, Sunday, October 3, 2021. (Photo by Jon Gambrell/AP Photo)

Lexi Tonniges (C) and Lauren Grundmann (R), joined by other dancers, perform on a stage during a rally outside a hearing concerning the US singer Britney Spears’ conservatorship at the Stanley Mosk Courthouse in Los Angeles, California, USA, 12 November 2021. (Photo by Caroline Brehman/EPA/EFE)

Australian surfer Sally Fitzgibbons rides a wave during the 2023 ISA World Surfing Games at the El Tunco beach in El Salvador on June 6, 2023. (Photo by Marvin Recinos/AFP Photo)

Afghan children buy breads from a bakery in Fayzabad of Badakhshan province on February 7, 2024. (Photo by Omer Abrar/AFP Photo)

In this April 2, 2015 photo, dog owner Laura Aquilina strolls with her two year old Rottweiler Brutus, who was recently fitted with prosthetics on all four paws, and is currently learning to use them, near Aquilina's home in Loveland, Colo. Brutus lost all four paws to frostbite as a puppy while under care of a breeder, and Aquilina began caring for him about a year ago. (Photo by Brennan Linsley/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Rebels of the Revolutionary Armed Forces of Colombia (FARC) visit as they wait to have lunch in El Diamante, Colombia, Friday, September 16, 2016. FARC rebels are gathering for a congress were delegates will debate and vote on the accord reached last month with the Colombian government to end five decades of war. (Photo by Ricardo Mazalan/AP Photo)