A visitor looks at pictures of French photographer Jacques-Henri Lartigue (1894-1986), on July 1, 2013 during the 44thd annual Rencontres d'Arles photography festival in Arles, southern France. The event runs until September 22. (Photo by Boris Horvat/AFP Photo)

In this fur-ocious fight, two fox twins have been spotted locking paws as this sibling rivalry spirals into an epic brawl in London in the last decade of August 2023. (Photo by Anthony Cunningham/Caters News Agency)

A masquerader from the Paramin Blue Devils parades before judges during the traditional mas competition held by the National Carnival Commission at Victoria Square, in the capital Port-of-Spain, February 12, 2015. (Photo by Andrea De Silva/Reuters)

UK “Ex On The Beach” star Chloe Goodman had a huge fashion disaster at a London Fashion Week event in Chelsea last night September 21, 2016, when her Christian Louboutin heel got caught in a metal grate. The former Celebrity Big Brother housemate looked embarrassed whilst trying to get her heel back after the disaster as well as cupping her top to avoid a second wardrobe malfunction. (Photo by XposurePhotos.com)

“Pilot whales are cetaceans belonging to the genus Globicephala. There are two extant species, the long-finned pilot whale (G. melas) and the short-finned pilot whale (G. macrorhynchus). The two are not readily distinguished at sea and analysis of the skulls is the best way to tell the difference between the two species. Between the two species, pilot whales range in waters nearly worldwide with long-finned pilot whales living in cooler waters and short-finned pilot whales living in warmer waters. Pilot whales are among the largest of the oceanic dolphins, exceeded in size only by the killer whale. They and other large members of the dolphin family are also known as blackfish”. – Wikipedia

Photo: Pilot whales swim in Loch Carron on May 20, 2011 in South Uist, Scotland. A major operation is underway to prevent up to 100 pilot whales from stranding on the rocky shoreline of Loch Carron on South Uist in the Western Isles. (Photo by Jeff J Mitchell/Getty Images)

U.S. President Donald Trump gestures during his visit to a section of the U.S.-Mexico border wall in Otay Mesa, California, U.S. September 18, 2019. Trump threatened to do “dastardly things” to Iran in response to the drone attacks on the world’s largest oil plant in Saudi Arabia. The US President indicated he is wary of involving America in another war in the Middle East – but he did not rule out a military attack. (Photo by Tom Brenner/Reuters)

Scaffolding holding a remnant of the Soviet Union, the hammer and sickle, is seen on a rooftop of an abandoned building in the town of Pripyat on January 25, 2006 near Chernobyl, Ukraine. The town of Pripyat, deserted since the 1986 catastrophe, once housed 30,000 people, the majority of being workers from the Chernobyl Nuclear Power Plant. Days after the catastrophe the inhabitants were relocated to other locations in the Soviet Union. The town of Pripyat has remained uninhabited since. Prypyat and the surrounding area will not be safe for human habitation for several centuries. Scientists estimate that the most dangerous radioactive elements will take up to 900 years to decay sufficiently to render the area safe.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.