Texan-born photographer Peter Augustus has challenged our notions of what exactly is in mystery meat with a series of photographs showing the ingredient in its original form. Mr Augustus took the photos after moving to Hong Kong for the first time where he said one of the scenes that struck him the most as the meat in his local neighbourhood. “As a foreigner from a major city in the West, most of us seldom see anything that even closely represents what kind of animal we are eating when we purchase it – it is always pre-packaged, nice and neat, showcased in an air-conditioned supermarket.”