What Kids around the World Eat

Anchal Sahani, 10, Chembur, Mumbai, India, 2017: Anchal lives in an 2.4 metre x 2.4 metre aluminium shack on a construction site in a suburb of Mumbai with her parents and two siblings. Although her father makes less than $5 a day, it’s just enough for her mother to buy fresh vegetables, such as okra and cauliflower, and make homemade curry, lentils and roti from scratch. (Photo by Gregg Segal/The Guardian)
What Kids around the World Eat
   
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