A Kashmiri cook prepares Harissa (Kashmiri traditional food) during a cold winter morning in Srinagar, the summer capital of Indian Kashmir, 19 December 2023. Harissa is a traditional dish prepared with meat, rice and spices, in a 12-hour process. The famous Kashmiri meal is preferred by people as breakfast in the morning. (Photo by Farooq Khan/EPA)
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