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Workers prepare popular Hong Kong food and beverages at the HOKO Cafe, a pop-up cafe in the trendy London neighborhood of Shoreditch that's attracting Londoners and tourists as well as Hong Kong emigres on November 18, 2022. As tens of thousands leave Hong Kong for new lives abroad, many are craving a flavor from childhood that's become a symbol of the city's culture: the sweet, heavy tea with evaporated milk that's served both hot and cold at diner-like restaurants called cha chaan tengs. Workshops are popping up to teach professionals to brew tea like short-order cooks, and milk tea businesses are expanding beyond Chinatowns in Britain. (Photo by Kin Cheung/AP Photo)
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