Volunteers stand and read the morning newspaper while “waiting for the bus” at Henley Beach on January 8, 2012 in Adelaide, Australia. Surrealist artist, Andrew Baines recruited 100 volunteers for this human installation, meant to illustrate corporate workers enjoying nature rather than waiting in a long queue for a trip to work. (Photo by Morne de Klerk/Getty Images)
In the early 20th century, Fort Bragg residents threw their household garbage over the cliffs above what is now Glass Beach. They discarded glass, appliances, and even cars. The land was owned at that time by the Union Lumber Company, and locals referred to it as "The Dumps." Sometimes fires were lit to reduce the size of the trash pile.
Eyes as Big as Plates is a whimsical series by Finnish photographer Riitta Ikonen and Norwegian photographer Karoline Hjorth that features senior citizens donning organic materials like twigs and grass. Ikonen says that the collaborative project originally began as "a play on characters and protagonists from Norwegian folklore" but has since evolved into a collection of images exploring "mental landscapes" that reflect a return of body to nature with the use of scavenged materials.
Visarute Angkatavanich gets incredibly close up to capture these stunning portraits of Siamese fighting fish in graceful, dancerly poses. The Thai photographer uses perfectly placed lighting to create the dramatic highlights and shadows that give personality to each little finned creature.
A boy catches a trout while ice fishing on a frozen river during a fishing contest in Hwacheon, South Korea, Saturday, January 14, 2017. The contest is part of an annual ice festival which draws over 1,000,000 visitors every year. (Photo by /Ahn Young-joon/AP Phot)
Body surfers ride a large wave at the Wedge in Newport Beach of the Southland coast on May 20, 2011 in Newport, California. Surfers have been lured to the south facing beaches for the biggest swells of the season. (Photo by Kevork Djansezian/Getty Images)
In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)