Brooklyn-based artist Orly Genger comes to Manhattan with an installation called Red, Yellow and Blue. The work features the artists usage of intricately hand-knotted nautical rope covered in paint, creating a work that transforms the park’s lawns into colorfully-lined chambers that visitors can enjoy. The work will remain on view daily from May 2 through September 8, 2013 in Madison Square Park.

In this handout image provided by Red Bull, Artem Silchenko of Russia dives from the 27 metre platform at training on Hong Island in the Andaman Sea during the final stop of the 2013 Red Bull Cliff Diving World Series on October 25, 2013 at Krabi, Thailand. (Photo by Romina Amato/Red Bull via Getty Images)

Competitors take part in the Red Bull Crashed Ice Cross Downhill World Championship in Marseille, France, January 14, 2017. (Photo by Jean-Paul Pelissier/Reuters)

Malabon Zoo owner Manny Tangco holds a full-grown but very small rooster named “Small But Terrible” from Malaysia to compare it with the giant red rooster from France named “Mr. Universe” as they are shown to the media as part of the “Roosters of the World” exhibition to celebrate the “Red Fire Rooster” in the Chinese lunar calendar Friday, January 27, 2017 in suburban Malabon city north of Manila, Philippines. The Roosters of the World exhibition features roosters from countries as the United States, Japan, United Kingdom, France, China, Malaysia, Indonesia and Poland. (Photo by Bullit Marquez/AP Photo)

Teyana Taylor attends the CFDA Fashion Awards at the Brooklyn Museum of Art on June 03, 2019 in New York City. (Photo by Dimitrios Kambouris/Getty Images)

Workers prepare Koshary, a popular Egyptian dish, in an attempt to break the Guinness World Record for the world's biggest plate of Koshary, at a general garden in Zamalek, Cairo, January 17, 2015. Koshary is a traditional Egyptian dish dating to the 19th century in which rice, pasta and lentils are mixed together in one plate with a topping of spicey tomato sauce and some crispy fried onions. With a huge plate of koshary measuring 10 metres long and in width and of 1.2 metres in height, the plate weighed 7 tonnes, or about 7,000 kg. About 6,000 attendees turned up to the festival, earning it a place in the world record books. (Photo by Mohamed Abd El Ghany/Reuters)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

Rows of workers shelter under umbrellas from the scorching heat as they painstakingly sort through a red carpet of millions of chilli peppers in Bogra, Bangladesh on October 3, 2023. They sort the rotten and broken chilli peppers out to separate the poor quality ones which won't sell. In a line, the pickers who are paid less than £3 for a 10-hour shift slowly move forward with their baskets to separate the bad from the good after the chilies have been dried in the sun for a week. (Photo by Joy Saha/Rex Features/Shutterstock)