Budgies feed on seeds from a local visitor's hands at Ocean Park in metro Manila, Philippines September 10, 2016. (Photo by Romeo Ranoco/Reuters)

A woman performs a dance during a demonstration for climate justice and against the war in Rome, Friday, March 25, 2022. Climate activists have staged a 10th series of worldwide protests to demand that leaders take stronger action against global warming. (Photo by Cecilia Fabiano/LaPresse via AP Photo)

A reveller surfs on top of the crowd during the Wacken Open Air 2022 heavy metal festival in Wacken, Germany on August 4, 2022. (Photo by Thilo Schmuelgen/Reuters)

Martin Lacey Jr. with a lion during the premiere of the Circus Krone program “Circus der Preistraeger” at Circus Krone on February 2, 2016 in Munich, Germany. (Photo by Hannes Magerstaedt/Getty Images)

A woman whose livelihood depends on selling recyclable wastes collects trash from a dumping site while surrounded by Marabou storks on the outskirts of Uganda's capital Kampala March 31, 2015. (Photo by James Akena/Reuters)

Tourists visit the Corral Canyon Cave in Malibu, Calif., Friday, May, 6, 2016. The cave, better known by the misleading moniker “Jim Morrison Cave” is now closed to the public until further notice. Large crowds have shown up on a daily basis to see the often vandalized cave and in some cases add to the vandalism with graffiti of their own. (Photo by Damian Dovarganes/AP Photo)

People walk past debris on May 3, 2015 in Bhaktapur, Nepal. A major 7.8 earthquake hit Kathmandu mid-day on Saturday, and was followed by multiple aftershocks that triggered avalanches on Mt. Everest that buried mountain climbers in their base camps. (Photo by David Ramos/Getty Images)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)