An angler fishes on the opening day of the salmon fishing season on the River Tay at Kenmore in Scotland, Britain January 16, 2017. (Photo by Russell Cheyne/Reuters)
Fishermen jump into a small river to catch trout as they celebrate Fischertag (Fisherman's Day) in downtown Memmingen, southern Germany, July 25, 2015. The annual Fisherman's Day (Fischertag) tradition goes back to the year of 1465 where every fisherman who were born in Memmingen tries to catch trout from the river. The participant who catches the biggest trout will be named the “Fisher King” for one year. (Photo by Michaela Rehle/Reuters)
A participant kisses a trout after catching it with his bare hands during a trout catching contest at a pool in Hwacheon, South Korea, Saturday, January 7, 2023. The contest is part of an annual ice festival which draws over one million visitors every year. (Photo by Ahn Young-joon/AP Photo)
A sales woman of a fish shop shows king crabs to a customer and negotiates the price in Noryangjin Fish Market is seen on August 1, 2015 in Seoul, South Korea. Noryangjin Fish Market was established in 1927 as Gyeongseong Susan in Jung-gu near Seoul Station and moved to its current location in 1971. (Photo by Shin Woong-jae/The Washington Post)
A woman looks at head of bluefin tuna on display in front of a store at Tsukiji fish market in Tokyo, Monday, February 19, 2018. The large bluefin are particularly valuable in Japan, where they are considered a premium sushi and sashimi fish. A single fish sold for more than $1.75 million at an auction in Japan in 2013. (Photo by Koji Sasahara/AP Photo)
The picture dated September 19. 2024 shows a female Kingfisher feeding on small fish near Lancaster, UK. Kingfishers need to eat regularly and eat their own bodyweight in food each day. They primarily eat fish, such as minnows, and when they spot a fish they dive headfirst into the water and seize it with their sharp bills. (Photo by Brendan McGee/Bav Media)