A competitor in the carting category of the Henrik Sečnik dog mushing race in Hraše, Slovenia on April 8, 2024. Over 100 dogs and their owners from Slovenia and abroad competed in the 10th edition of this international race. (Photo by Luka Dakskobler/SOPA Images/Rex Features/Shutterstock)

People gather for the second annual “Cat Beauty Festival” organized by Royal Veterinary Hospital in Sulaymaniyah, Iraq on July 2, 2025. Around 200 cats participated in the event, where the first round was determined by social media votes. The winner, a cat named “Gule Rana”, was selected by a jury. The festival aims to promote animal love and raise awareness about feline care. (Photo by Fariq Faraj Mahmood/Anadolu via Getty Images)

Monae' Nichols of the United States competes in the preliminary round of the long jump competition during ATHLOS NYC25 on October 09, 2025 at Times Square in New York City. (Photo by Emilee Chinn/Athlos/Getty Images)

A woman walks in front of an art installation made of artificial fruits and vegetables during the “Moscow Autumn” festival in central Moscow, September 14, 2015. (Photo by Maxim Zmeyev/Reuters)

Firefighters use flashlights to search for survivors among the rubble of collapsed buildings after a landslide hit an industrial park in Shenzhen, Guangdong province, China December 20, 2015. (Photo by Tyrone Siu/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Dhruva Aliman does a back somersault as he dismounts from a slackline on the beach at Santa Monica, California on October 19, 2014. Slackline is a balance sport where a line of webbing is adjusted at different levels of tension between two anchor points and participants (called slackers) perform tricks and stunts including somersaults. (Photo by Mark Ralston/AFP Photo)

Thomas jumps into the water from a spring board at a public swimming pool in Mengen, Germany, 28 August 2016. (Photo by Thomas Warnack/EPA)