A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A picture taken with slow shutter speed shows members of the group “The Kattfiller” from Attendorn taking part during the Norddeutsche Championship carnivalesque dance sport in Kassel (Hessen), Germany, 28 February 2016. About 1,100 qualified dancers show in different disciplines their skills. (Photo by Swen Pfoertner/EPA)

A Dancer, dressed with the traditional Yi costume, waits to perform at the Torch Festival, in Xichang, China's Sichuan province on July 27, 2016. As a result of fast urbanisation in the rural area of China Like Lienchang prefecture, the traditional costume is fading away for the Yi people in daily life. (Photo by Fred Dufour/AFP Photo)

Park Ji-soo of South Korea performs her contemporary variation during the final of the 43rd Prix de Lausanne at the Beaulieu Theatre in Lausanne February 7, 2015. The Prix de Lausanne is an annual international dance competition for dancers aged 15 to 18. A total of 67 participants from 18 countries were selected from 300 applicants to take part in this year's week-long competition, from which the jury has shortlisted 20 finalists to compete for Saturday's finals. Six of this year's finalists will be awarded a one-year all expenses paid scholarship at one of the Prix de Lausanne's partner schools or companies, among the most prestigious in the world. (Photo by Denis Balibouse/Reuters)

The provincial highest chimney collapses as it is demolished by explosives in Shenyang, Liaoning province, April 28, 2014. The 150-metre-high chimney used to be part of a local heating factory, according to local media. (Photo by Sheng Li/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

British comedian and director Charles Chaplin (1889–1977) and actress Paulette Goddard (1911–1990), to whom he was married for seven years, star in the comedy “Modern Times”, directed by Chaplin himself. (Photo by Hulton Archive/Getty Images). 1936

Civilians, who fled the violence in Manbij city, arrive to the southeastern rural area of Manbij, in Aleppo Governorate, Syria June 19, 2016. (Photo by Rodi Said/Reuters)