Aerial view of villagers drying chili peppers at a rural cooperative on August 21, 2024 in Bozhou, Anhui Province of China. (Photo by Yang Zhongqin/VCG via Getty Images)

Tom Lishness of Windsor, who has been competing in the event since 2005, gets into position for the Damariscotta Pumpkinfest & Regatta on Monday morning, Oct. 14, 2024, in Damariscotta, Maine. (Photo by Derek Davis/Portland Press Herald via AP Photo)

Broomfield Samson, a rare breed Suffolk punch, and his rider, Alison Carroll, cool off in the River Lune at Loyne Bridge near Gressingham in Lancashire, UK on May 21, 2024. (Photo by James Glossop/ The Times & Sunday Times)

Participants of the the goth festival “Wave Gothic Festival” walk in fancy costumes along the festival area in Leipzig, central Germany, Saturday, May 23, 2015. About 20,000 members of the scene are expected to attend one of the world's largest gothic and “dark” culture festivals until May 25, 2015. (Photo by Jens Meyer/AP Photo)

Girls stand on the rocks consulting a magazine as they carry their trays with fruits for sell, in Dakar, Senegal on February 28, 2021. (Photo by Zohra Bensemra/Reuters)

A woman, with her face covered with colored powders, dances during the Holi Festival of Colors in Lisbon, Sunday, September 15 2013. The festival, which is mainly celebrated during the Hindu spring festival Holi in some regions of India and Nepal, has become popular among people in other communities. (Photo by Francisco Seco/AP Photo)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

A visitor takes a selfie with “The Breach” by Leandro Erlich, during a photo call for Kew Gardens' forthcoming “Food Forever” exhibition, examining the fragile future of food and the impact of our day-to-day eating habits on the planet, at the Royal Botanic Gardens, in Kew, Richmond, Surrey on Thursday, June 16, 2022. (Photo by Dominic Lipinski/PA Images via Getty Images)