Brazil's Camila Muller during the Women's 400m – T11 Round 1 at the Stade de France on day two of the Paris 2024 Summer Paralympic Games on Friday, August 30, 2024. (Photo by Adam Davy/PA Wire)

Ecuador's Ronald Zabala G., riding, Forever Young Wundermaske, fall off their horse during the Equestrian Cross Country competition at Chateau de Versailles for the 2024 Summer Olympics, Sunday, July 28, 2024, in Versailles, France. (Photo by Mosa'ab Elshamy/AP Photo)

Torchbearers Charles Antoine Kouakou, Fabien Lamirault, Elodie Lorandi, Nantenin Keita and Alexis Hanquinquant gesture after lighting the Cauldron to conclude the opening ceremony of the Paris 2024 Summer Paralympic Games at Place de la Concorde on August 28, 2024 in Paris, France. (Photo by David Ramos/Getty Images)

American model Kendall Jenner walks the runway during “Le Chouchou” Jacquemus' Fashion Show at Chateau de Versailles on June 26, 2023 in Versailles, France. (Photo by Stephane Cardinale – Corbis/Corbis via Getty Images)

A woman with a dove on her back pays tribute to Yemanja, goddess of the sea, during a traditional New Year's Eve celebration in Copacabana Beach in Rio de Janeiro, Brazil on December 29, 2023. (Photo by Pilar Olivares/Reuters)

Russia's Andrey Rublev reacts against Australia's Alex De Minaur during their men's singles match on day eight of the Australian Open tennis tournament in Melbourne on January 21, 2024. (Photo by Martin Keep/AFP Photo)

Claudia Gadelha (L) of Brazil fights with Jessica Aguilar of Mexico during their Ultimate Fighting Championship (UFC) match, a professional mixed martial arts (MMA) competition in Rio de Janeiro, Brazil August 1, 2015. (Photo by Ricardo Moraes/Reuters)

People take part in the “The Burial of the Sardine” funeral procession, which marks the end of carnival festivities, in Madrid, Spain, February 10, 2016. “Mourners” carry a coffin with a mock sardine through the streets to celebrate the countdown to Lent. Spanish painter Francisco de Goya's painting “El entierro de la sardina” (The Burial of the Sardine) was inspired by this tradition, which started in Madrid in the 18th century, around the time of Spanish King Carlos III. (Photo by Juan Medina/Reuters)