Sydney McLaughlin of Team United States celebrates with Legend the mascot after winning gold and setting a new world record in the Women's 400m Hurdles Final on day eight of the World Athletics Championships Oregon22 at Hayward Field on July 22, 2022 in Eugene, Oregon. (Photo by Hannah Peters/Getty Images for World Athletics)

The current world Champions in the Men's and Women's RS:X, Piotr Myszka of Poland and Blanca Manchon of Spain arrive at Bathers Beach carrying the ISAF World Championships Flag to be raised to officially open the 2011 ISAF Sailing World Championships on December 2, 2011 in Perth, Australia. (Photo by Mark Dadswell/Getty Images)

Three-year-old tawny owl, found abandoned by its owner, is agoraphobic. Multi-skilled Bertie also likes to help Mr Middleton make a cup of tea – and is fond of sitting on top of the kettle. Mr Middleton said the domesticated owl, which he adopted after it was left abandoned on the ground, hates the outdoors. The domestic owl casts a watchful eye over Mr Middleton's handy work. The creature was found by the organic farmer abandoned on the ground.

Surfer Gary Clisby rides his foil board on a morning swell of the coast of Carlsbad, California on May 23, 2018. Harnessing the “foiling” technology more typically seen on racing catamarans in sailing's America's Cup, the surfboards appear to fly above the water thanks to a fin attached to the bottom of the board. (Photo by Mike Blake/Reuters)

Drag guests attend RuPaul's DragCon UK presented by World Of Wonder at Olympia London on January 19, 2020 in London, England. (Photo by Tristan Fewings/Getty Images for World Of Wonder Productions)

The Royal Conservatoire of Scotland has appeared in the world top ten for performing arts education in the QS World University Rankings 2024 published today, April 10, 2024. (Photo by The Times)

Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)