A Cambodian resident wearing a mask attends a ceremony at Pring Ka-Ek village on the outskirts of Phnom Penh, Cambodia, 09 June 2016. Villagers organized a ceremony to continue their local traditions by paying respect to the Neakta Pring Ka-Ek (Spirit house) to prevent them from diseases and to achieve abundant rice harvests and other agricultural yields. (Photo by Mak Remissa/EPA)

Indian women wearing traditional attire take a “selfie” with an Indian man dressed as King 'Mahabali' during the Hindu harvesting festival Onam celebrations in Bangalore, India, 28 August 2015. Local people put flower mats in front of their houses, to welcome the King Mahabali, a past ruler of Kerala southern India, during the ten-day festival. (Photo by Jagadeesh N. V./EPA)

A girl shows a fish she has caught in a bare- hand fish catching contest held in Housangyuan Village of Lyutan Township Wuyi County, east China' s Zhejiang Province, September 23, 2018. People across China hold various activities to celebrate the country' s first Farmers' Harvest Festival, which falls on Sept. 23 this year. (Photo by Zhang Jiancheng/Xinhua News Agency/Barcroft Images)

A South Korean diver wearing a little mermaid costume performs in a tank ahead of the “Chuseok” national holiday, at the Coex Aquarium in Seoul, South Korea, 26 August 2022. Chuseok is the autumn harvest celebration of the Lunar Calendar and is one of Korea's biggest traditional holiday, which falls on 10 Setpember this year. (Photo by Jeon Heon-Kyun/EPA/EFE)

During the spring harvest season, a group of traditional Malaysian honey hunters travel to the rainforest near the Thai border to collect honeycombs from giant bees – and risk their lives climbing 200ft trees. Here: Bees are sensitive to light, which makes them follow the glowing embers down to the ground. (Photo by Hasnoor Hussain/The Guardian)

Warriors from the Suri tribe in Ethiopia still stage the savage “Donga” battles – even after many fighters have been died from their injuries. Donga stick fights take place after the harvests, the Surmas count days owing to knots on a long stem of grass or jags on the trunk of a tree dedicated to that specific use. Here: A tribeswoman sporting a huge lip plate and wearing a skinned animal carcass on her head. (Photo by Eric Lafforgue/Exclusivepix Media)

Toure, a Gambian salt harvester, holds a basket filled with the salt collected from the crust of the bottom of the Lake Retba (Pink Lake) in Senegal on March 16, 2021. Lake Retba, divided from the Atlantic Ocean by a narrow corridor of dunes, owes its name to the pink waters caused by the Dunaliella salina algae and is known for its high salt content, up to 40% in some areas. (Photo by Marco Longari/AFP Photo)

Makoto Chino eats a purple haze carrot as he works harvesting the morning's vegetables and fruit from his family's farm in Rancho Santa Fe, California August 12, 2014. The gravitational pull of Chino Farm is legendary. Since they don't ship, everyone – whether a top chef or a traveling foodie or a local resident – comes to the farm stand, simply called “Vegetable Shop”, on a dusty corner of this affluent San Diego County town, hemmed in by sprawling housing estates. (Photo by Mike Blake/Reuters)