Ethiopian Orthodox worshippers celebrate the Holy Fire ceremony at the Ethiopian section of the Church of the Holy Sepulcher on April 23, 2011 in Jerusalem's Old City, Israel. Hundreds of Orthodox Christians, all from different sects, participated in the ceremony a day preceding Orthodox Easter, and has been celebrated by worshipers for the last 1,200 years. (Photo by Uriel Sinai/Getty Images)

A model presents a creation from the Tom Ford Spring/Summer 2015 collection during London Fashion Week September 15, 2014. (Photo by Suzanne Plunkett/Reuters)

Pierre Gonnord started by photographing his neighborhood but soon left France for Spain, where he lives since 1988. Italy, Portugal, Japan, United States are just some of the countries where Pierre Gonnord has gone in search of models.

Buddhist monk Wilatha holds a rescued Burmese python at his monastery that has turned into a snake sanctuary on the outskirts of Yangon, Myanmar, November 26, 2020. Wilatha is trying to play a part in saving scores of snakes that might otherwise be killed or destined for the black market. (Photo by Shwe Paw Mya Tin/Reuters)

A pro-abortion activist wearing a poncho with an illustration of a woman in jail, demonstrates to demand the decriminalization of abortion in Mexico City, Mexico September 28, 2016. (Photo by Carlos Jasso/Reuters)

Women in Pathein, Myanmar, construct in the last decade of August 2024 parasols that they will paint in vibrant colours to sell in nearby markets. (Photo by Nantapon Pattamakijsakul/Solent News)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.