Participants learn how to survive in the wild, including tips on how to make it through a zombie invastion at a “Zombie First Responder” course March 11, 2012 in Sandy, Oregon. In an intensive 2-day curriculum participants train in everything from wilderness and urban survival, nerf or nerd weaponry, stealth and evasion, and proper zombie “disposal”. (Photo by Natalie Behring/Getty Images)

Photographer and animal lover Chris Keeney shows how to use a PetCam with your own pet and offers expert technical know-how and inspiring creative suggestions to get you started. This is Coulee, a border collie/golden retriver mix from Lethbridge, Alberta, Canada. (Photo by Chris Keeney/Princeton Architectural Press)

Students attend a stewardess skill training for the upcoming 2017 entrance examination for art majors in colleges in Luoyang, central China's Henan Province, January 4, 2017. Along with how to stand, how to sit is also covered in these classes. (Photo by Li Bo/Xinhua/Barcroft Images)

“Unexpected x2 (a.k.a. “how much is that doggie in the window”)”. Taiwan, 2011. (Photo and caption by Asian (Street) Impressions)

This picture was taken in the 1890's and shows a group of loggers hauling a heavy load. It is hard to even picture how they got the logs stacked that high. It is also hard to imagine how they keep it from tipping over.

Members of the Communist New Fourth Army on parade. Note how the modern equipment contrasts with the shoeless soldiers in the foreground. (Photo by Hulton Archive/Getty Images). 6th July 1946

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)

“Basunga”. Basunga (3 weeks-old newborn with albinism) is happily sleeping with his cousin. For now, he does not yet realize the difficulties he will face to integrate into the Congolese society as a PWA. The success of his integration will greatly depends of how he accepts himself and his skin condition a and how educated he will be. Photo location: Kinshasa, Congo RDC. (Photo and caption by Patricia Willocq/National Geographic Photo Contest)