Farmer Zhang Xianping rides his pig "Big Precious" during an interview with the media, in Zhangjiakou, Hebei province, China, November 2, 2015. Zhang, a pig breeder, instead of killing it, decided to keep the two-year-old "Big Precious" as pet when its weight reached 600 kg, according to local media. (Photo by Reuters/China Daily)

Elfyn Evans of Great Britain and Daniel Barritt of Great Britain compete in their M-Sport WRT Ford Fiesta RS WRC during Day One of the WRC Australia on September 11, 2015 in Coffs Harbour, Australia. (Photo by Massimo Bettiol/Getty Images)

Mount Sinabung is seen during an eruption from Surbakti village in Karo, North Sumatra, Indonesia, April 20, 2015. The local government is preparing the relocation of residents from three of the villages that were destroyed. (Photo by Tibta Pangin/Getty Images/Anadolu Agency)

Kyrgyz men on horseback compete during their traditional game of “Oodarysh” during the celebrations of the 90th anniversary formation of the Chui region in the village of Kuntu some 20 kms from Bishkek on May 27, 2016. (Photo by Vyacheslav Oseledko/AFP Photo)

A woman walks behind the installation “Wandering boy is forever attractive” (1985) by Tetsumi Kudo during the press preview at the exhibition “Tetsumi Kudo – Retrospective” in the Fridericianum in Kassel, Germany, Friday, September 23, 2016. The exhibition offers an in-depth, comprehensive view of works by the Japanese artist Kudo. It starts on Sept. 25, 2016 and lasts until Jan. 1, 2017. (Photo by Jens Meyer/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

“A snapshot from mountaineer's life”. Have you ever wondered how does a mountaineer's day start? I will give you a hint: you wake up at 3 am, set the stove, wake up your partner, pretend it is warm, quickly consume a high-calorie breakfast, watch your friends slowly ascending the icy slopes of your dream summit with their tiny head torches glimmering against perfectly blue ice, and hope for the good weather. One would ask: why all this trouble? The answer is easy: for the love of the adventure and the unknown. Location: Chamonix, Haute Savoye, France. (Photo and caption by Kamil Tamiola/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.

A reveler wearing sheepfur costume is seen in front of a bonfire on which they burn a coffin symbolizing winter during the closing ceremony of the traditional carnival parade in Mohacs, 189 kms south of Budapest, Hungary, 07 February 2016. The carnival parade of people, the so-called busos, dressed in such costumes and frightening wooden masks, using various noisy wooden rattlers is traditionally held on the seventh weekend before Easter to drive away winter, and is a revival of a legend, which says that ethnic Croats ambushed the Osmanli Turkish troops, who escaped in panic seeing the terrifying figures during the Turkish occupation of Hungary. (Photo by Tamas Soki/EPA)