Macaque monkeys crowd together in their cage at a monkey farm on February 3, 2016 in Xinye county, Henan province, China. The area boasts a centuries-long and lucrative history of raising and training monkeys for performance. In Xinye, villagers are seeing an increase in business with the lunar calendar's “Year of the Monkey”. Farmers say most of the monkeys are bred and raised for domestic zoos, circuses, and performing groups, but add that some are also sold for medical research in China and the United States. Despite the popularity of the tradition, critics contend the training methods and conditions constitute animal cruelty. (Photo by Kevin Frayer/Getty Images)

Zhao Qiang walks across a street in Shenyang, Liaoning province, April 14, 2014. Zhao, a community officer of the China Disabled Persons' Federation, was diagnosed with multiple when he was two, with the resulting tumour affecting the growth of his left leg, his grandmother told local media, citing a doctor's diagnosis. His uncle modified his shoes, fitting them with stools, to allow Zhao to stand and walk. (Photo by Reuters/Stringer)

A man invades the Red Carpet and is held by security at the “How To Train Your Dragon 2” Premiere at the 67th Annual Cannes Film Festival on May 16, 2014 in Cannes, France. The man stuck his head up America`s skirt before being dragged away by security. Pictured: Djimon Hounsou, Cate Blanchett, America Ferrera and Kit Harington. (Photo by Camilla Morandi/IPA)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A woman offers prayers by a road as a rickshaw puller transports passengers in Kolkata October 28, 2014. (Photo by Rupak De Chowdhuri/Reuters)

A diesel locomotive has ended up in the river Venoge on March 8, 2013 near Penthalaz, Western Switzerland. The freight locomotive derailed near Cossonez railway station with its driver slightly injured. (Photo by Fabrice Coffrini/AFP Photo)

A storm whips through a tented area occupied by Nepalese earthquake survivors as a mother grabs her infant child and runs to find shelter in Kathmandu, Nepal 23 May 2015. Nepalese, who lost their homes in earthquake and fear aftershocks, have been living in temporary shelter in open ground which they had to flee because of the heavy rain and powerful wind. (Photo by Narendra Shrestha/EPA)

In this photograph taken on June 28, 2015, a hiker in Hong Kong takes a picture of the city from a walking trail. The southern Chinese territory is crisscrossed by more than 180 miles of designated hiking trails. (Photo by Alex Ogle/AFP Photo)