Fishmongers cut and clean fish at the Soumbedioune fish market in Dakar, Senegal, May 31, 2022. In Senegal, fish and seafood represent more than 40% of the animal protein intake in the diet. According to a U.S. report, one in six people work in the fisheries sector. (Photo by Grace Ekpu/AP Photo)

People are cooling off at a water park in Nanjing, East China's Jiangsu province, on July 8, 2023. (Photo by Costfoto/NurPhoto/Rex Features/Shutterstock)

A worker covers mounds of rice with a giant hat-shaped bamboo cone in a field in Brahmanbaria, Bangladesh on September 21, 2023 after they have been dried in the scoring sun. (Photo by Joy Saha/Rex Features/Shutterstock)

A man bathes at a roadside in a market area after authorities in the capital ordered a weekend curfew, following the rise in the coronavirus disease (COVID-19) cases, in the old quarters of Delhi, India, January 8, 2022. (Photo by Adnan Abidi/Reuters)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)

Illuminated installations light up the Heligan Night Garden on November 17, 2022, set amidst the atmospheric Lost Gardens in Cornwall. The Lost Gardens of Heligan have worked with The Lantern Company to illuminate the Gardens which is now open to the public. (Photo by South West News Service)

American actress Alexandra Daddario goes skinny dipping on vacation in the last decade of December 2022. (Photo by alexandradaddario/Instagram)

Pictured on December 9, 2022 during the Friday sunset on Martello beach at Clacton in Essex is some light painting with fire created by spinning fire with a 21-second exposure. (Photo by Kevin Jay/Picture Exclusive)