Vietnamese business students at Northampton University (L to R) Anh Nguyen, Phuong Nguyen, Tam Nguyen and Oanh Cao visit Hitchin Lavender farm in Arlesey, UK on July 9, 2017, to view and pick lavender. Currently in full bloom, the lavender attracts visitors from far and wide to this popular family run farm. (Photo by Stephen Chung/Alamy Live News)

A drone view shows vehicles in the area affected by the floods, in Encantado, Rio Grande do Sul state, Brazil, on May 3, 2024. (Photo by Diego Vara/Reuters)

Believers offer tribute to Iemanja, the Goddess of the Sea of the Afro-American religion Umbanda, at Ramirez beach in Montevideo on February 2, 2025. (Photo by Eitan Abramovich/AFP Photo)

A mysterious sea creature with some frighteningly sharp teeth washed up on a beach in England last week, where David Mackland snapped these photos. A Grind TV story reports that Mackland estimated the creature to be about 4-5 feet in length. (Photo by David Mackland/OurCarnoustie)

An Afghan girl harvests Cotton buds at a field on the outskirts of Balkh province, Afghanistan, November 15, 2014. (Photo by Sayed Mustafa/EPA)

Palestinian female Hamas security officers demonstrate their skills during a graduation ceremony in the northern Gaza Strip, Wednesday, April 2, 2014. 1200 officers graduated from advanced training courses that lasted one year in Gaza police academy of Hamas. (Photo by Adel Hana/AP Photo)

A Muslim woman wearing a hijab walks past a lingerie advertisement in downtown Vancouver, British Columbia April 26, 2013. (Photo by Andy Clark/Reuters)

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Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)