A reveller from Uniao da Ilha samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil February 27, 2017. (Photo by Pilar Olivares/Reuters)

In this handout image provided by Red Bull, Artem Silchenko of Russia dives from the 27 metre platform at training on Hong Island in the Andaman Sea during the final stop of the 2013 Red Bull Cliff Diving World Series on October 25, 2013 at Krabi, Thailand. (Photo by Romina Amato/Red Bull via Getty Images)

In this January 27, 2020 photo, Jessica Hahn-Chaplin applies make up before a rehearsal of the Paraiso de Tuiuti samba school in Rio de Janeiro, Brazil. Hahn-Chaplin dances samba annually in Bath, England. (Photo by Silvia Izquierdo/AP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

A reveller from Unidos da Tijuca samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil, February 28, 2017. (Photo by Ricardo Moraes/Reuters)

A dog dressed like of a bee is seen during the “Blocao” dog carnival in Rio de Janeiro, Brazil, Sunday, February 16, 2014. About 100 dogs have had their day at a pre-Carnival bash in Rio de Janeiro. A 10-man brass band and a singer belting out Rio's anthem song “Cidade Maravilhosa” (Marvelous City) kicked off the four-footed fest as dog owners gathered to party down with pooches on Copacabana beach Sunay. (Photo by Silvia Izquierdo/AP Photo)

In this October 14, 2013 photo, ecology professor Ricardo Freitas catches a broad-snouted caiman to examine, then release back into the water channel in the affluent Recreio dos Bandeirantes suburb of Rio de Janeiro, Brazil. Caimans are like tanks, a very old species with a remarkable capacity for renovation that allows them to survive under extreme conditions where others couldn't, said Freitas, who runs the Instituto Jacare, or the Caiman Institute, which aims to protect the reptiles. (Photo by Felipe Dana/AP Photo)