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Brain-on-a-chip. Dazzling in green and magenta this image shows the nerve fibres (in green) produced by neural stem cells (in magenta) as they grow on a synthetic gel. Captured by a technique known as confocal microscopy, the image is part of research shedding light on how tinkering with the environment can affect the way in which nerve fibres grow. (Photo by Collin Edington and Iris Lee/Massachusetts Institute of Technology/Wellcome Images)

Brain-on-a-chip. Dazzling in green and magenta this image shows the nerve fibres (in green) produced by neural stem cells (in magenta) as they grow on a synthetic gel. Captured by a technique known as confocal microscopy, the image is part of research shedding light on how tinkering with the environment can affect the way in which nerve fibres grow. (Photo by Collin Edington and Iris Lee/Massachusetts Institute of Technology/Wellcome Images)
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17 Mar 2017 00:01:00
Thousands of bright yellow silkworm cocoons are dried in huge clay bowls in the village of Hong Ly, northern Vietnam in July 2022. Silk fibres are produced by silkworms when they spin themselves into a cocoon on their journey to becoming a silkmoth. The ultra-soft fibres are harvested from the cocoon in their raw state by being boiled in hot water. (Photo by Prabu Mohan/Solent News)

Thousands of bright yellow silkworm cocoons are dried in huge clay bowls in the village of Hong Ly, northern Vietnam in July 2022. Silk fibres are produced by silkworms when they spin themselves into a cocoon on their journey to becoming a silkmoth. The ultra-soft fibres are harvested from the cocoon in their raw state by being boiled in hot water. (Photo by Prabu Mohan/Solent News)
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31 Jul 2022 05:59:00
An aerial view of Lake Salt as teams conduct salt extraction works at lake which is a significant portion of Turkiye's salt need is met in Ankara, Turkiye on August 11, 2022. Salt extraction works lasts for about 3 months and continues with the recession of the waters in Lake Salt. The salt extracted from the lake, where salt is produced with a purity of 99 percent, is sent to more than 60 countries. (Photo by Emin Sansar/Anadolu Agency via Getty Images)

An aerial view of Lake Salt as teams conduct salt extraction works at lake which is a significant portion of Turkiye's salt need is met in Ankara, Turkiye on August 11, 2022. Salt extraction works lasts for about 3 months and continues with the recession of the waters in Lake Salt. The salt extracted from the lake, where salt is produced with a purity of 99 percent, is sent to more than 60 countries. (Photo by Emin Sansar/Anadolu Agency via Getty Images)
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05 Oct 2022 04:37:00
Photographers: George Logan

“Born in Bellshill, near Glasgow, Scotland, George studied at Blackpool College of Photography before moving to London, where is currently based. George is a multi-faceted talent, equally at home on location or in the studio, working with people, animals, locations or still life. He produces strong and vivid images with a distinctive and unique photographic style. Many of his images have been described as having an other worldly feel”. – Tim Mitchell
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16 Feb 2012 11:40:00
Animal Chair By Maximo Riera

Spanish artist Maximo Riera has produced a miniature series of his animal chair collection. The models are created entirely using nylon and a type of 3D printing called SLS (selective laser sintering).The process enables the small objects to achieve the best possible quality, resistance and lightest weight. based on the large-scale designs that combined animals and furniture into one item, the unconventional and peculiar compositions are still apparent in these latest versions.
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24 Jul 2014 06:44:00
In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)

In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)
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12 Jul 2017 07:41:00
An Indonesian boy waits as he prepares to catch offerings released by Hindu devotees of the Tengger tribe during the Yadnya Kasada festival, on the crater of Mount Bromo in Probolinggo on July 21, 2016. During the annual Yadnya Kasada festival the Tenggerese climb Mount Bromo, an active volcano, and seek the blessing from the main deity Hyang Widi Wasa by presenting offerings of rice, fruit, livestock and other local produce. (Photo by Juni Kriswanto/AFP Photo)

An Indonesian boy waits as he prepares to catch offerings released by Hindu devotees of the Tengger tribe during the Yadnya Kasada festival, on the crater of Mount Bromo in Probolinggo on July 21, 2016. During the annual Yadnya Kasada festival the Tenggerese climb Mount Bromo, an active volcano, and seek the blessing from the main deity Hyang Widi Wasa by presenting offerings of rice, fruit, livestock and other local produce. (Photo by Juni Kriswanto/AFP Photo)
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22 Jul 2016 12:33:00
Photographer Emily Dryden and sculptor/actor Zahydé Pietri combine theatricality and organic produce to compose the photographs for their series Fresh Faces. The portraits are made from a wide range of fruit and vegetables and aim to highlight humanity’s diversity – Pietri is from Puerto Rico and Dryden is from New York. Each face has its own name and identity: “We have stories for them, which you can see in the expressions”, says Dryden, “but we decided to keep them to ourselves. We didn’t want to spoil that”. (Photo by Emily Dryden and Zahydé Pietri/The Guardian)

Photographer Emily Dryden and sculptor/actor Zahydé Pietri combine theatricality and organic produce to compose the photographs for their series Fresh Faces. The portraits are made from a wide range of fruit and vegetables and aim to highlight humanity’s diversity – Pietri is from Puerto Rico and Dryden is from New York. Each face has its own name and identity: “We have stories for them, which you can see in the expressions”, says Dryden, “but we decided to keep them to ourselves. We didn’t want to spoil that”. (Photo by Emily Dryden and Zahydé Pietri/The Guardian)
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25 Jul 2016 11:08:00