South Korea's Shim Sukhee falls in the women's 1,500m short track speed skating heat event during the Pyeongchang 2018 Winter Olympic Games, at the Gangneung Ice Arena in Gangneung on February 17, 2018. (Photo by Mladen Antonov/AFP Photo)

Athletes vie for the ball during the Mud Olympics in Brunsbuettel, Germany, 30 July 2016. Since 2004, amateur athletes have been competing in various events at the mouth of the Elbe river on the North Sea. The proceeds are traditionally donated to the Schleswig-Holstein Cancer Society. (Photo by Daniel Bockwoldt/EPA)

A reveller from Uniao da Ilha samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil February 27, 2017. (Photo by Pilar Olivares/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

A reveller from Unidos da Tijuca samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil, February 28, 2017. (Photo by Ricardo Moraes/Reuters)

In this January 27, 2020 photo, Jessica Hahn-Chaplin applies make up before a rehearsal of the Paraiso de Tuiuti samba school in Rio de Janeiro, Brazil. Hahn-Chaplin dances samba annually in Bath, England. (Photo by Silvia Izquierdo/AP Photo)

José Pereira de Souza plays an accordion as actress and model Tatiana Melo gives a television interview in Feira Nordestina outside of the Olympic periphery on Wednesday, August 17, 2016. (Photo by Aaron Ontiveroz/The Denver Post)