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A Australian green tree frog wearing a small turtle as a hat, keeping its head dry during its swim in Padang West Sumatra, Indonesia in May 2023. The Australian green tree frog grows up to 11 centimetres tall, the males being smaller that the females. They can live to the age of 25 and their colour alters between green, brown and blue depending on their mood. (Photo by Yan Hidayat/Media Drum Images)

A Australian green tree frog wearing a small turtle as a hat, keeping its head dry during its swim in Padang West Sumatra, Indonesia in May 2023. The Australian green tree frog grows up to 11 centimetres tall, the males being smaller that the females. They can live to the age of 25 and their colour alters between green, brown and blue depending on their mood. (Photo by Yan Hidayat/Media Drum Images)
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03 Nov 2024 04:28:00
Bob Steele, of Jefferson, Texas, positions his bears during The Great Bear Show at the Dubuque (Iowa) County Fair on July 25, 2012. (Photo by Jessica Reilly/Telegraph Herald)

Bob Steele, of Jefferson, Texas, positions his bears during The Great Bear Show at the Dubuque (Iowa) County Fair on July 25, 2012. (Photo by Jessica Reilly/Telegraph Herald)
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28 Jul 2012 08:43:00


Models promote a condom brand at the first Shenzhen s*x Culture Festival on September 21, 2007 in Shenzhen of Guangdong Province, China. The festival aims to increase awareness about reproductive health and popularise s*x education. (Photo by China Photos/Getty Images)
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02 Jul 2011 12:35:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 2

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
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02 May 2014 09:20:00
Bees fly in front of a beehive in the outskirts of Frankfurt, Germany, Monday, April 8, 2024. (Photo by Michael Probst/AP Photo)

Bees fly in front of a beehive in the outskirts of Frankfurt, Germany, Monday, April 8, 2024. (Photo by Michael Probst/AP Photo)
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22 Apr 2024 04:16:00
A shoebill is displayed at Ueno Zoo in Tokyo August 28, 2012. (Photo by Itsuo Inouye/Associated Press)

A shoebill is displayed at Ueno Zoo in Tokyo August 28, 2012. (Photo by Itsuo Inouye/Associated Press)
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04 Sep 2012 11:23:00
High-wire artist Kane Petersen successfully walks a tightrope 300 metres above the ground at Eureka Skydeck on September 16, 2015 in Melbourne, Australia. The walk was the highest tightrope walk ever attempted in the Southern Hemisphere. The stunt is to mark the arrival of the film “The Walk” to Australian cinemas in October. (Photo by Scott Barbour/Getty Images)

High-wire artist Kane Petersen successfully walks a tightrope 300 metres above the ground at Eureka Skydeck on September 16, 2015 in Melbourne, Australia. The walk was the highest tightrope walk ever attempted in the Southern Hemisphere. The stunt is to mark the arrival of the film “The Walk” to Australian cinemas in October. The stunt saw Kane mimic the film's French high-wire artist Philippe Petit, who successfully walked between the twin towers of the World Trade Center in 1974. (Photo by Scott Barbour/Getty Images)
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16 Sep 2015 14:57:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 1

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
Details
23 Apr 2014 14:34:00