A reveller from Tom Maior Samba School takes part in a carnival at Anhembi Sambadrome in Sao Paulo February 14, 2015. (Photo by Nacho Doce/Reuters)

In this photo taken Friday, December 9, 2016, young ballerinas practice under the instruction of Kenyan ballet dancer Joel Kioko, 16, in a room at a school in the Kibera slum of Nairobi, Kenya. (Photo by Ben Curtis/AP Photo)

A reveller from Uniao da Ilha samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil February 27, 2017. (Photo by Pilar Olivares/Reuters)

Students of the General Yermolov Cadet School wait to board an airplane for a parachute jump at an airdrome in the village of Novomaryevskaya outside the southern city of Stavropol, Russia, May 13, 2016. (Photo by Eduard Korniyenko/Reuters)

Students on their way home from school play in a river which has risen due to recent seasonal rains, in a remote village in Panca, Aceh province on January 22, 2021. (Photo by Chaideer Mahyuddin/AFP Photo)

Five-year-old sniffing dog “Vine” wears protection goggles against the sun and dust as he poses together with Giulia Gausemann for photographers, at the sniffing dogs school of the German Army (Bundeswehr) in Daun, Germany, July 24, 2020. The Bundeswehr sniffing dogs school and the veterinarian university of Hanover are developing a training programme to sniff out the coronavirus disease (COVID-19) with dogs at airports, border crossings and other highly frequented places. (Photo by Wolfgang Rattay/Reuters)

A member of the samba school of the Grupo Especial Academicos do Grande Rio parade during the Carnival celebration at the Marques de Sapucai sambadrome in Rio de Janeiro, Brazil, early 04 March 2019. The samba schools of the Rio de Janeiro Special Groups began their parades on 03 March at the sambadrome, considered the main attraction of the carnival in Brazil. (Photo by Marcelo Chello/EPA/EFE)

In this Thursday, February 19, 2015 photo, participants at a seminar on edible insects taste a Cricket Consomme at Le Cordon Bleu cooking school in Bangkok, Thailand. A group of chefs and food scientists at the esteemed French school's branch in Bangkok spent the week simmering, sautéing and grilling insects to extract innovative flavors they say could open a new frontier for the world of gastronomy. (Photo by Sakchai Lalit/AP Photo)