A child is seen with persimmons in Denizli, Turkiye on October 24, 2022. (Photo by Ummu Nisan Kandilcioglu/Anadolu Agency via Getty Images)

Portraiture of Manipuri Girls attire herself as Gopi and Krishna to celebrate and performing traditional Ras Leela dance festival at Mirgajungle Manipuri Rajbari in Sylhet, Banglades on November 7, 2022. (Photo by Md Rafayat Haque Khan/Eyepix Gr/Avalon)

An Indian labourer carries a sack of plastic bottles on his head near one of the largest disposal sites in north-east India, ahead of the “World Environment Day” in Boragaon area of Guwahati on June 4, 2018. World Environment Day is marked annually on June 5, and aims at promoting awareness and action to protect the environment. (Photo by Biju Boro/AFP Photo)

An Indian Sadhu, or Hindu holy man, performs a yoga position on International Yoga Day at Kamakhya temple in Gauhati, India, Friday, June 21, 2019. (Photo by Anupam Nath/AP Photo)

Sri Lankan mahout Nishanth relaxes with a tame elephant Suddi, who was recently released from government custody following a court order, in Pannipitiya, a suburb of Colombo, Sri Lanka, Sunday, September 12, 2021. (Photo by Eranga Jayawardena/AP Photo)

A model presents a creation from The Blonds during New York Fashion Week Fall-Winter 2025 in New York City, U.S., February 8, 2025. (Photo by David Dee Delgado/Reuters)

In this Tuesday, March 31, 2015 photo, Indian women walk carrying firewood they collected from a forest at Gobhali village on the outskirts of Gauhati, India. Every evening, hundreds of millions of Indian women hover over crude stoves making dinner for their families. They feed the flames with polluting fuels like kerosene or cow dung, and breathe the acrid smoke wafting from the fires. (Photo by Anupam Nath/AP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)